Good changes around Kinsho Tsuba!

We have some good news to share as slight changes have taken place in the making process of our custom tsuba. In short:

  • the material of the tsuba is changed from normal PC to premium PC
  • the tsuba bodies are now made by CNC milling machines, which has improved inner surface quality, dimensional accuracy and durability in general
  • the inner diameter got slightly bigger, actually 34 mm for 3.9 tsuba, and 32 mm for 3.8 tsuba
  • the outer diameter got slighlty smaller, it’s 84 mm at both sizes
  • thank to the changes in manufacturing process, we will be able to make the new tsuba in 1-2 weeks in the future 🙂
  • we offer tracking service to all of our shipments
  • prices of the tsuba have not changed 🙂
  • you can reach us at http://www.kendotsuba.com as well 😉

Cheers!

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